Family Fun Offer
Take a city break with the family and bring them to Sydney. Package inclusions: - Overnigh..
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Accor Super Sale
Stay at Mercure Sydney and receive up to 50% off for bookings made by Friday 21st June 2013! ..
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Book Early and Save Big!
Plan ahead and book early to take advantage of great savings. Book 7 days before your stay and recei..
From $153
Cultural Getaway- Cavalia Sydney
The magnificent Cavalia theatrical production is a fresh mix of equestrian and performing arts, ..
From $301
Stay 3 Pay 2 Special Offer
Explore Sydney and save. Looking for an amazing hotel special on Sydney CBD accomodation? S..
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What's On
Chefs Blog in Sydney
Four Elements Restaurant New Menu
Our Executive Chef recently changed some of our restaurant menu items for you to enjoy. Creating great food is only half of what we aim to achieve. Our aim is to appeal to the community as a w .. Read More
Posted on 19 Mar, 2013 - Permalink
Recipes from the Chef - Poached Pear Stuffed With Walnuts & Dates
Poached pear stuffed with walnuts and date served with vanilla ice, coffee bean praline topped with amaretto sabayon Amaretto sabayon 4 egg yolks 20 ml Amaretto for Amaretto sa .. Read More
Posted on 19 Feb, 2013 - Permalink
Summer Cocktails
Hi all, with Summer about to hit the hot weather has certainly arrived. And what better way to welcome the summer than with a refreshing cocktail. I thought I would share a couple of my favourites. .. Read More
Posted on 13 Nov, 2012 - Permalink
Recipes from the Chef - Smoked Salmon Ravioli
The end of the week has arrived and I’m happy to be back to share another recipe. We love pasta in Australia, but if you haven’t tried making it yourself you are missing ou .. Read More
Posted on 06 Sep, 2012 - Permalink
Recipes from the Chef - Porcini Cappuccino
Hi all, while winter in Sydney is slowly coming to an end it’s still cold enough outside to appreciate a delicious hot soup to help the body warm up. Rather than enjoying a trad .. Read More
Posted on 17 Aug, 2012 - Permalink
New menu at Eve’s Place Sydney Bar
Mercure Sydney Hotel has always been known for great modern Australian cuisine in our award winning Four Elements Restaurant. Now we are pleased to launch a new menu in our ground floor bar, Eve’s .. Read More
Posted on 01 Jul, 2012 - Permalink
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